Texas Café Owner Markets Corona Killa, Corona-ritas To Survive Shutdown
Restaurants in Texas are reopening slowly, but nothing is quite the same after the coronavirus shutdowns. Owners have to be creative to survive and ensure the safety of customers and staff.
Restaurants in Texas are reopening slowly, but nothing is quite the same after the coronavirus shutdowns. Owners have to be creative to survive and ensure the safety of customers and staff.
(Image credit: John Burnett/NPR)
