SCC opens renovated, state-of-the-art culinary school
![SCC opens renovated, state-of-the-art culinary school](https://bloximages.chicago2.vip.townnews.com/journalstar.com/content/tncms/assets/v3/editorial/7/c0/7c0ee913-b606-5cb0-aca9-eb4995f37861/5a87498f6954d.image.jpg?resize=300%2C209)
The colors were striking — the bright orange of a roasted sweet potato and the hunter green of grilled kale set against the stark white of the round dinner plate. Pan-roasted, medium-rare rack of lamb flanks the potato and kale.