Five Seder Traditions From Around the Globe to Spice Up Your Own
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My Jews, the seder is nigh upon us. Clocking in at over 1,500 years, it is not only among the most universally practiced Jewish rituals, it is also currently the oldest continuously practiced ritual service on the planet. True story.
With a resume like that, the seder was bound to have picked up a few tricks and variants over the centuries, something a little bit more robust than you generally see in your standard Haggadah from Artscroll–or, if you’re from a truly venerable Jewish family, Maxwell House–and something a little more nuanced than the Ashkenaz/Sephardic binary of kitniyot/non-kitniyot, Slivovitz/Arak, and salt/actual seasonings besides salt.
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